High-quality red yeast rice 1.5 %
Contains only 100 % natural monacolin K from fermentation

What is Fermacolin™?

Red yeast rice is made by growing rice with different strains of the yeast Monascus purpureus. Red yeast rice contains substances called monacolins, which are produced by the yeast. Monacolin K is the main active ingredient in red yeast rice and is largely responsible for the cholesterol-lowering effect.

Fermacolin™ contains only monacolin K and other monacolins from fermentation, unlike many other red yeast rice preparations that often contain synthetic lovastatin and citrinin and are offered very cheaply.

Don’t take a risk and choose 100% pure fermented Fermacolin™!

Mechanism of action

The main cholesterol-lowering mechanism of action of red yeast rice is due to the ability of monacolins to inhibit 3-hydroxy-3-methyl-glutaryl-coenzyme A (HMG-CoA) reductase, a key enzyme in the cholesterol synthesis pathway, the same enzyme that is more strongly inhibited by statins.

The lipid-lowering effect of red yeast rice has been confirmed by several meta-analyses of randomized clinical trials (RCTs) and is thus scientifically based.

Contact us

The exceptional properties of Fermacolin™

Produced by a leading fermentation company
Closed automatic fermentation facility and guaranteed culture purity

Natural red yeast rice
Contains 2 kinds of monacolin K: hydroxyl acid form and lactone form.

Citrinin not detected
The specialized and optimal fermentation process ensures that no citrinin is detectable.

Safety approved

The leading natural health ingredient based on a specialized fermentation of rice to reduce cholesterol levels.


A clinical study has shown that red yeast rice can lower total cholesterol more when combined with nattokinase (Fermokinase™).

Why choose Fermacolin™?

  1. 1.
    Sourced from a world-renowned red yeast rice producer. Your best choice!
  2. 2.
    No citrinin detected
  3. 3.
  4. 4.
    High standardization on monacolin K
  5. 5.
    ISO and HACCP certified
  6. 6.
    SGS certified - no heavy metal, pesticides or other contaminants
Contact us

Health benefits

  1. Reduces cholesterol levels
  2. Supports heart health
  3. Reduces risk of metabolic syndrome
  4. Decreases inflammation
  5. May reduce blood sugar, insulin levels, and systolic blood pressure

Technical data

Common Name
Fermacolin™ – red yeast rice
Botanical Origin
Oryza sativa
Standardized on 1,5 % monacolin K
Nutritional supplements and functional food
Recommended dose
185 mg per day
Fermacolin™ is a trademark of Fermedics BV.